Chronopost has officially inaugurated a new facility in Saint Pantaléon-de-Larche near Brive.
In a statement issued yesterday (8 Marcyh0, Chronopost said that the facility will be able to handle up to 35,000 parcels a day.
The facility has an operating area of 6,450m2. It has two cold rooms – one at -18 C ° and one at 2 to 4°C – so it can handle fresh and frozen food deliveries for Chronofresh.
Escher powers the world’s first and last mile deliveries, helping Posts connect nearly 1 billion consumers with global ecommerce networks. Postal operators rely on Escher to deliver an enhanced retail and digital customer experience, to activate new revenue streams, and to realize new delivery economics. […]
Find out moreWant to get your brand in front of our senior audience of post and parcel executives?
Find out more
Post & Parcel Magazine is our print publication, released 3 times a year. Packed with original content and thought-provoking features, Post & Parcel Magazine is a must-read for those who want the inside track on the industry.
